Chef Kenny Arnold has a 4-Course Prix Fixe Menu for you! Seating begins at 5:00 PM and reservations are available until 9:00 PM. The special Holiday Menu is $65.00 per person, with wine pairings with each course for $35.00 additional. Enjoy choose of Appetizer, Salad, Special Event Entree and Dessert from 5PM - 9PM and ring in the New Year with our regular menu and live music from St.Clair Street Band!!
Starters - Choose One: Crab Cake with Chili Lime Mayonnaise, Tuscan Chicken Flatbread or Spinach Artichoke Sip
Entrees - All Entrees accompanied by a side salad. Choose One: Steak & Lobster, Oscar Style Grouper, Pappardelle with Veal and Pork Ragout.
Dessert - Choose One: Chocolate Mousse, Creme Brulee or New York Cheesecake.